A travel journey in search of the best of Tanzania including recipe contributions from Chef Njerya Kissuu and photography by Sue and Rick Henderson.

Packed with high quality photographs, this cultural journey through Tanzania contains narrative descriptions of safari in Serengeti, Ngorongoro Crater and Tarangire National Parks, the city of Dar Es Salaam and the island of Zanzibar.

Sue provides a unique insight into the people places and animals including amusing poetry and reflections and a discussion of East African slave trade history.

Lose yourself through the words and lenses of a world travel photographer as she explores the land and meets the people renowned for their hospitality.