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Bon Appetit

A Culinary Journey through France

de Sue Henderson

Tapa blanda
Cubierta flexible y laminada, con acabado de brillo intenso.
Tapa dura, sobrecubierta
Sobrecubierta a todo color sobre cubierta de lino
Tapa dura impresa
Libro en tapa dura con diseño a todo color impreso directamente en el forro exterior
Cantidad:
El IVA se agregará al finalizar el pedido.
Acerca del libro
A travel journey in search of regional tastes of France including chef recipe contributions edited by MasterChef contestant Angela Perkins and photographed by Sue and Rick Henderson.

We invite you to share your thoughts and experiences with our books and itineraries on Facebook at Henderson Productions.
Sitio web del autor
http://www.focusbyhenderson.com
Características y detalles
  • Categoría principal: Viajes
  • Características: Apaisado estándar, 25×20 cm
    N.º de páginas: 64
  • ISBN
    • Tapa blanda: 9781388907563
    • Tapa dura impresa: 9781388907556
    • Tapa dura, sobrecubierta: 9781388907549
  • Fecha de publicación: feb. 06, 2018
  • Idioma English
  • Palabras clave France, culinary, tourism, travel, recipes, Master Chef
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Acerca del creador
HendersonPro
Henderson Productions
Fredericksburg, Virginia

Henderson Productions specializes in travel and tourism photography and journalism. Our most recent projects are in Tanzania, Hawaii, Nepal, culinary exploration of France, the Alaska Highway, India, New Zealand, and culinary Tuscany,Italy. Sue Henderson has traveled to more than 145 countries with a lifelong mission to capture the essence of places she's visited. Her award-winning photographs and articles have appeared in web publications, books, popular calendars, magazines, and other printed material.

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