Break For Toronto
Toronto's Dining District
de Clark Williams
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Part six of a 14 issue magazine series featuring great food from great restaurants from around the world. This one. of course, features Toronto Canada.
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Clark Williams
Des Moines, Iowa, USA
I've always loved art. My first college degree was in advertising and design. To help pay for that degree, I worked as a cook and was also a professional musician. After being on the road as a musician for many years, I decided to enroll in culinary school and become a Certified Chef. Please visit my website at: www.king-baby-productions.com Chef Clark