Tiny city farming
The joys of the DIY food revolution
de Andy Cumberland
Este es el precio que tus clientes ven. Editar lista de precios
Acerca del libro
A guide to growing your own food and creating gourmet recipes from the produce. A season by season approach to living the good life. This is an updated version from April 2020.
Características y detalles
- Categoría principal: Cocina
- Categorías adicionales Decoración y jardinería, Artesanías y pasatiempos
-
Características: Vertical estándar, 20×25 cm
N.º de páginas: 108 -
ISBN
- Tapa blanda: 9781714637447
- Fecha de publicación: abr. 04, 2020
- Idioma English
- Palabras clave sufficient, self
Ver más
Acerca del creador
Andrew Cumberland
Brisbane, Queensland, Australia
Andrew Cumberland is a photographer and author who lives in Southeast Queensland. He runs a landscape photography website at www. photoslamour.com and contirbutes to many others. Andrew has a published article in an academic journal, written a number of short stories which are published on-line, written a fantasy novel, and has still had time to pick up a few popular awards for his photography.